Slightly more expensive, the 2018 Saint Joseph Lautaret offers more smoky minerality as well as impressive darker currants, blackberries, violets, and barbecued meat-like aromas and flavors. These carry to a rich, meaty, almost bloody/iron-laced Saint-Joseph that has full-bodied richness, ripe, polished tannins, wonderful balance, and a great finish. With moderate acidity and a fleshy, already hard to resist style, enjoy bottles over the coming 10-15 years.