Armagnac Blaise
Blaise - Bas Armagnac
White,Bas Armagnac
Ugni-blanc - Baco
history
Château de Millet is located in Eauze, in the Gers region of Gascony, at the heart of Armagnac. Originally devoted to mixed farming and Armagnac production, the estate now dedicates 80 hectares of vineyards to the production of Côtes de Gascogne wines under the "Domaine de Millet" label. Owners Francis and Lydie Dèche, following in the footsteps of the five previous generations, are committed to a policy of quality: traditional grape varieties, sustainable vineyard practices, and continuous innovation in vinification methods. Joined by their daughter Laurence in 1999, they offer a delicious and varied range of wines just waiting to be discovered.
Vineyard
The vineyard of Blaise Armagnac is situated outside of the town of Eauze, the Armagnac's Capital, in the heart of South West. The specific famous terroir alternates between clay limestone and the sandy soils known as 'sables fauve' . The vines produce fruity and delicate spirits.
Winemaking
All Armagnacs are elaborated by distillation of white wines come from vines of Baco and ugni blanc grapes. Ageing in oak barrel for several years. Bottling as needed.
Tasting notes
A beautiful orange hue with mahogany hints. An elegant nose with fresh and vanilly notes.the mouth attack is powerful and well balanced. Aromas of dry fruits then subtyl notes of candied fruits with a beautiful length.
Food pairing
Aging potential
Grape varieties
Ugni-blanc - Baco
Terrisson Wines
195 rue Guy Arnaud
30900 Nîmes - FRANCE
+33 (0)4.66.23.44.22
GOVERNMENT WARNING : (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems